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Attendees
Bringing together more than 275 executive chefs and foodservice directors from all segments of noncommercial foodservice.

Who Attends MenuDirections?

11%Contract Headquarter/ Business & Industry
34%Colleges & Universities
25%Healthcare
24%K-12 Schools
5%Other

Please note that the sample attendee list below does not contain contact information. MenuDirections does not share attendee contact information with third parties so our registration lists cannot be purchased. As such, beware of any company that promises to sell you an attendee list. Please forward any unfamiliar or suspicious communication to events@winsightmedia.com to verify the source.

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Attendees List

Hamilton County School NutritionSupervisor of Nutrition Services / RD
Harvest Table Culinary GroupCulinary Systems Analyst
HCR Manor CareDietary Aide
HCR Manor CareRegistered Dietitian
Health Care Services GroupDietary Manager
Healthcare Service GroupAccount Manager
Hennepin HealthcareDirector Food, Nutrition and Environmental Services
Hennepin HealthcareDirector of Operations
Hickory Creek of AthensDirector of Dining Services
Houston Independent School DistrictExecutive Chef
Houston Independent School DistrictOfficer of Nutrition Services
HQ Air Force Services ActivityBusiness Program Specialist
Huggins HospitalDirector of Food & Nutrition
Hunterdon Medical CenterDirector Nutrition Services
Hyde ParkPastry Chef
40+Speakers
400+Attendees