MenuDirections 2021, Oct. 17-19, 2021| University of Notre Dame, IN

October 17 - 19, 2021

Hosted by University of Notre Dame

Where Noncommercial Ideas Collide

MenuDirections is the event for all segments of noncommercial foodservice and the place to cultivate meaningful relationships while gathering industry data and insights.

Thought leaders focused on the noncommercial foodservice segments will lead an agenda packed with informative workshops and keynote presentations designed around the latest trends, data and solutions to overcome day-to-day challenges

MenuDirections is a must-attend event for leading noncommercial foodservice directors and executive chefs from all segments looking for solutions and innovations to take their business to the next level.

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Approval Letter

Need your supervisor’s permission to attend MenuDirections 2021? Download and customize our pre-drafted approval letter.

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Bill
Anderson

Senior Vice President, Noncommercial Foodservice
Winsight

Joe
Pawlak

Managing Principal
Technomic

Nitesh
Chawla

Frank M. Freimann Professor of Computer Science and Engineering
University of Notre Dame

Lizzy
Freier

Senior Research Manager, Menu
Technomic

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MenuDirections

Health and Safety Update

The health and safety of our attendees and staff is a paramount concern for Winsight. We are working closely with the University of Notre Dame and our other partners to ensure MenuDirections is a...

Foodservice Director