Workshop Speakers

Daniel Carpenter

Managing Director & Partner, Culinary
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Sterling-Rice Group / US Highbush Blueberry Council

Daniel is a trained attorney and chef, who has acted as Principal of a culinary consultancy,
Vice President – Culinary at Nextbite, a national virtual kitchen company, and Managing
Director – Culinary at Sterling-Rice Group (SRG) in Boulder, CO. SRG is a creative collective-- a
nationally recognized brand consultancy and creative agency. The agency infuses creativity in all
its work and has deep expertise in consumer insights, brand strategy, positioning, new product
innovation, culinary, advertising and design. Prior to joining SRG full-time, Daniel served as a
longstanding member of SRG’s renowned Culinary Council, a group of elite chefs, food
scientists, authors and restaurateurs who consult with the agency on food trends that
inform its work for clients.