September 8, 2021
MenuDirections recognizes you are busier than ever, and we realize the stress that puts on you and your teams. In addition, the recent spike in COVID-19 cases due to Delta variant has also impacted your operations. With these concerns in mind, MenuDirections 2021 will transition to a series of one-day virtual experiences - Oct. 19, Oct. 20, Nov. 9 and Nov. 10. You will receive the same amazing, unique, curated industry content and insights from our MenuDirections team and sponsors as you have in the past, but with a smaller time commitment.
11:00 - 12:30 p.m. CST - Education by Technomic, FoodService Director, and Restaurant Business editors
12:30-2:00 p.m. CST - 15-minute meetings with suppliers