Attendees

Bringing together more than 300 chefs and foodservice directors


Harris Ader

Vice President of Dining Services
Senior Living Communities

Mohamed Ali

Director
Iowa State University

Drew Allen

Director of Culinary
Otterbein Senior Lifestyle Choices

Bud Andersen

Chef Consultant
Ben E Keith Foods

Carrie Anderson

Executive Chef for Residential Dining
University of Illinois

John Andrews

Division Director of Culinary and Nutritional Services
Ohio Living

Jason Arnett

Manager of Retail Operations
Johnson County Community College

Dawn Aubrey

Associate Director of Housing for Dining Services
University of Illinois

Mark Augustine

Chef/Operations Manager
Minneapolis Public Schools