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June 17-19, 2024Loews Atlanta, Atlanta, GA

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For on-site professionals from all segments

2024 MenuDirectionsJune 17-19, 2024 Atlanta, GA

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Luigi Alberganti

Executive Director, Campus Dining

Company

Notre Dame

20+Speakers

200+Attendees

Business Partners

Build strategic relationships with the industry's leading suppliers

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Past Attendees

Bringing together industry leaders from all segments of noncommercial foodservice

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June 17-19, 2024 | Atlanta, GA

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Oct.14 - 162024

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