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June 17-19, 2024Loews Atlanta, Atlanta, GA

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For on-site professionals from all segments

2024 MenuDirectionsJune 17-19, 2024 Atlanta, GA

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Gary Corbin

Chef

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Company

Tyson Foods

Phone

479.290.4893

20+Speakers

4Noncommercial Segments

Business Partners

Build strategic relationships with the industry's leading suppliers

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Past Attendees

Bringing together industry leaders from all segments of noncommercial foodservice

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2024 CEU Credits

MenuDirections provides Continuing Education Units (CEU) credits for participants who attend our in-person workshops.

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June 17-19, 2024 | Atlanta, GA

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Upcoming Events

Oct.14 - 162024

University of MichiganFSD University of Michigan Chefs ImmersionCook and Collaborate with chefs from all segments of the industry.

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Loews AtlantaMenuDirectionsFor on-site professionals from all segments

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