Culinary Competition

Participate in the ultimate "pressure test" with chefs from all channels

Before applying, please note

This competition is open to all qualified culinarians looking to attend MenuDirections 2018. Chefs will race against the clock in teams of two to develop a winning dish to present to our panel of esteemed judges. There will be a total of four teams, each working in unknown partnerships and given a market basket of unknown ingredients to innovate with. Take this opportunity to showcase what noncommercial foodservice chefs are made of!

You may also contact:

Sharon Brooks
Manager, Sponsor Relations
(480) 337-3407

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